Taco Archives

Decadent Coquito

To honor the Puerto Rico elite holiday energy, we’re whipping up their iconic Christmas cocktail: Coquito. The island’s creamy treasure chest of coconut, warm spices, and rum — so beloved it’s earned the title “liquid Christmas.” 🎄🥥✨

Quicker Than Takeout Steak Tacos

Juicy, butter-basted steak tacos layered with fresh salsa verde, creamy avocado, and bold flavors that crush weeknight dinner without breaking a sweat. 🌮🔥

Chochoyotes AKA Mexican Dumplings in Tomato–Arbol Sauce

Chochoyotes are fluffy masa dumplings swimming in a tomato–árbol chile bath of smoky, cozy heat — straight-up Mexican comfort that hugs your soul, fam.

Authentic Salsa Macha

This stuff is wild — smoky chiles, crunchy nuts and seeds, a little sweetness, and a slow-building heat that makes everything taste better. Tacos? Yes. Eggs? Absolutely. Burgers, bowls, pizza at 1 a.m.? Say less.

Baked Creamy Chicken Stand Up Tacos

Instagram taco queen Diane Morrisey dreamed up these baked, hard-shell, stand-up beauties loaded with chicken, cheese, and full flavor-bomb energy. They’re melty, crispy, juicy... basically everything a Tuesday deserves.

Super Easy Queso Fundido

Queso Fundido started in Northern Mexico as a campfire dish—ranchers melted cheese in cast-iron pans and scooped it with tortillas straight from the fire.

Deluxe Thanksgiving Leftover Crunchwrap

We rolled into the big day with a leftover game plan that absolutely crushes whatever’s happening on the TV. We’re talking Thanksgiving Crunchwraps — Taco Bell energy meets your holiday fixins. It’s chaos. It’s glorious. It’s everything.

Mexican Turkey Breast

Thanksgiving is basically knocking on the door, and you know we had to bring some heat to the holiday table. So we went digging deep into the flavor corners of the internet... and boom — the legends at Meat Church in Texas (a.k.a. the holy cathedral of smokey goodness) dropped the ultimate Mexican-style turkey.

Mexican Lime & Cilantro Rice