🌮🔥 Happy Taco Sunday , Fam!

Tonight we’re rolling deep with the cast iron skillet — the OG kitchen weapon that’s been throwing down flavor for centuries… and still undefeated.

This one’s a full-blown, cheesy taco situation: savory turkey, rice, veggies, all bubbling together into pure comfort-food chaos. Easy, loud, scoopable, and built to go straight from skillet → tortilla without missing a beat.

👇 Scroll for your perfect taco-fueled Sunday supper.

P.S. Don’t miss today’s partner Cornbread Hemp THC Seltzers! 30% off for Taco Tuesday readers!

Cheers & hot sauce,
~ The Taco Tuesday Crew

Recipe By: @twopeasandpod

🔥 Fun Fact: Cast iron skillets date back centuries, dominating American kitchens in the 1800s. They hold heat like champs, making them the OG secret weapon for crispy, flavor-packed cooking

WATCH the VIDEO!

1 tablespoon olive oil or avocado oil
1/2 large yellow onion, diced
1 red bell pepper, seeded and diced
4 garlic cloves, minced
1 lb ground turkey
1 small zucchini, shredded (½ cup)
1/4 cup chopped cilantro
2 tablespoons Cholula chipotle taco seasoning
1 tablespoon fresh lime juice
Kosher salt and black pepper, to taste
2 14.5 oz cans fire roasted tomatoes
4 oz diced green chiles
1 cup cooked brown rice or white rice
1 cup shredded cheddar cheese, divided

Optional toppings: cilantro, green onion, diced tomatoes, radish, avocado, jalapeño slices, pickled red onions, queso fresco

1️⃣ Heat things up
Drizzle oil into a large skillet over medium-high heat. Toss in onion + red pepper. Cook ~5 mins until soft and vibey. Add garlic, stir 1 min till fragrant.

2️⃣ Bring in the protein
Add ground turkey. Break it up like you mean it. Cook ~5 mins until browned and ready for the spotlight.

3️⃣ Green light, flavor boost
Stir in shredded zucchini, cilantro, taco seasoning, lime juice, salt + pepper. Cook 2 mins—let everything get cozy.

4️⃣ Load it up
Add tomatoes, green chiles, cooked rice, and ½ cup shredded cheese. Stir till melty magic happens. Top with the remaining cheese (don’t be shy).

5️⃣ Broiler = glow-up
Hit the broiler. 2–3 mins till the cheese is bubbling + lightly golden. Keep eyes on it—this is not a trust fall.

6️⃣ Finish strong
Pull it out, load with your favorite toppings, and serve with warm tortillas or tortilla chips.

🔥 Pro Move: Scoop it straight from the skillet into tortillas for max chaos (the good kind).

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